Raw & Blanched Hazelnut Kernels
Whole natural and blanched hazelnut kernels graded by caliber and origin, suitable for chocolate, roasting, snacking and ingredient production.
Atlas Hazelnuts supplies a full spectrum of hazelnut products used in chocolate, confectionery, bakery, pastry, ice cream, spreads, cereals, plant-based foods and more. All items are available in bulk packaging, with specifications tailored for industrial processes and private label requirements.
Whole natural and blanched hazelnut kernels graded by caliber and origin, suitable for chocolate, roasting, snacking and ingredient production.
Uniformly roasted kernels for chocolate pralines, nut mixes and savory snacks. Available in custom roasting levels.
Granulometry optimized for bakery toppings, confectionery inclusions and ice cream.
Fine and extra-fine meal for gluten-free bakery, fillings, pralines and plant-based food applications.
100% hazelnut paste and sugar-based pralines for spreads, gelato and chocolate production.
Cold-pressed and refined hazelnut oil for food, cosmetic and nutraceutical applications.
High-quality natural in-shell hazelnuts for cracking lines, roasting and retail packaging.
Tailored cuts, blends and packaging for your production process or private label brand.
Send us your technical requirements and target port. We’ll prepare a tailored hazelnut offer.